Description

Gonzalo Pañeda and Antonio Perez form one of the most consolidated couples of the gastronomic scene in Asturias today.

A gastronomic experience, based on modernising traditional cuisine, in the area of the Marina of Gijón.

Auga Restaurant has private rooms as well as a main dining room that can be set up in many different ways. The glazed terrace is the ideal space for more informal events, cocktails and presentations.